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Honey Garlic Butter Steak Bites

Prep Time 8 mins
Cook Time 20 mins
Total Time 28 mins
Courses:
Difficulty: Intermediate
Cooking Temp: 50  C
Servings: 3
Estimated Cost: $  3
Calories: 289
Best Season: Suitable throughout the year
INGREDIENTS
  • 1 1/2 lb steak (cut of choice)
  • 1 tsp salt, garlic powder, black pepper, onion powder
  • 8 clove garlic (minced)
  • 1 onon (diced)
  • 1 tbsp fresh diced parsley
  • 3 stick fresh thyme (remove the leaves)
  • 1 stick fresh rosemary (remove the leaves)
  • 1 stick butter
  • 3 tbsp oil
  • 1 fresh red chili pepper (sliced)
  • 3 tsp red wine
  • 3 tbsp Worcestershire sauce
  • 4 tbsp honey
Instructions
  1. 1
    Wash meat, pat dry, cut into desired sizes, season with dry seasoning. Heat oil on medium high heat and brown pieces for about 3 minutes on each side. Set aside, Add diced onion and cook for 1 minute, add minced garlic and cook for 2 minutes, add thyme , rosemary, chili peppers and cook for 2 minutes, add butter and when butter melts, add red wine, stir to combine, cooking for about 4 minutes, add Worcestershire sauce, honey and stir to combine cook for 2 minutes, turn off the heat and add the steak pieces in.
Keywords: steak bites, steak, garlic butter steak bites, dinnertime, weekly meal ideas, meal plan, menu planning, meal prep
Read it online: https://cookingwithdebbiedoyle.com/recipe-type/honey-garlic-butter-steak-bites/